Vegetable balls

Preparation time 50 minutes
Difficulty (1–5) 3
Kcal 340 kcal
Number of portions 4 portions
Ingredients
Rice
150g
Mixed vegetables (frozen)
700g
Oatmeal
50g
Egg
2 pieces
Salt
Pepper
Preparation process
  1. Cook the rice according to the instructions
  2. Defrost the vegetables in the pan (remove the water)
  3. Mix thoroughly all the ingredients and leave for a while
  4. Create balls (to create balls, more effort is needed)
  5. Bake (on the baking paper) for 25–30 minutes at 180 °C

Enjoy your meal!

Share with your friends
Share with Facebook
All recipes